Blanched Marcona Almonds 10 oz
Blanched Marcona Almonds 10 oz. With sweet, milky flesh, a clean flavor and a gentle, creamy crunch, Marcona Almonds from Spain have become the nut of choice in New York restaurants and with chefs everywhere. Eat as an indulgent snack as is, or create a tasty appetizer by tossing with olive oil, sea salt and your favorite herbs and toast in a warm oven. Product of Spain.