La Salamandra Dulce De Leche Sauce 16 oz
La Salamandra Argentine Dulce de Leche is made by blending cow's milk, sugar, and vanilla. Artisan tradition and modern technology results in an exceptionally flavorful product that is smoother and creamier than other brands. La Salamandra Dulce de Leche is first-ranked in local Argentine comparative tastings, where it is prized for its depth of caramel flavor. Can be eaten alone, or spread on bread like butter. It is also ideal for filling crepes or as a topping for waffles, fruit, or ice cream. It is also a spectacular addition to coffee! Certified Kosher. Gold Trophy Winner, Outstanding Spread/Sweet Topping - 2000 Fancy Food Show. 16 oz.