Chili Oil 7 oz.
Made by infusing red ripe chilies in soybean oil, bright red Lee Kum Kee Chili Oil is a fragrant, red-hot seasoning that makes an excellent dipping sauce for those who love a challenge. Use in a stir-fry instead of peanut or soybean oil for a flavor kick, or add to any sauce you want to spice up with some heat and color. Excellent tossed with noodles and pasta. Product of China. 7 oz.