Villa Mandori Organic Balsamic Vinegar 8.5 oz
Villa Manodori Organic Balamic 8.5 oz. The dark color and rich aroma of Villa Manodori perfectly glazes steak, pork and poultry. Villa Manodori Balsamic Vinegar is the labor of Massimo Bottura, Chef of Osteria Francescana in Modena, Italy. He produces this artisanal balsamic vinegar in very limited quantities. Villa Manodori begins with locally grown trebbiano grapes, which are reduced into must, and then aged in oak, chestnut and juniper barrels. Add it to sauce or drizzle it over risotto or sliced Parmiggiano-Reggiano cheese. Toss it with greens such as arugula and radicchio and add extra virgin olive oil and a pinch of salt. Or for dessert, try it with fresh berries sprinkled with powdered sugar.