Ground Ceylon Cinnamon 4 oz
Ground Ceylon Cinnamon 4oz. Ceylon Cinnamon has slightly different characteristics from Cassia Cinnamon, which is the cinnamon most Americans are familiar with. Buff-colored, mildly sweet with a subtle complexity, you may even notice a very faint aroma of citrus within the spicy scent itself. Its light flavor works well in dishes that won't have a lot of overpowering flavors competing with it. The preferred cinnamon in Europe and Mexico, it's used in spiced peaches and pears, hot cocoa, custards, dessert syrups and mixed into whipping cream.