Polycarbonate Chocolate Mold. Molding chocolates requires sturdy molds that can create crisp edges and show detailed design. All molds are made of polycarbonate, a thick clear material that makes these molds thermal shock-resistant and easy to clean. All surfaces of the mold are perfectly smooth and glossy for a perfect finish. Polycarbonate is virtually unbreakable and will last a lifetime. Diameter 1 1/4" W x 1" H

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