Locally made in Los Angeles by the All Spice Cafe, Caribbean Spice Sauce is an award-winning perfect mix of flavor and heat. There is a hint of jerk seasonings, including allspice, nutmeg, cinnamon, garlic, and onion. Its the perfect addition to chicken, pork, seafood, even add it to eggs. Scovie Award Winner for 1st Place in the Caribbean catagory, Chile Pepper Magazine's 2008 Fiery Food Challenge Winner for 2nd Place in the Caribbean-Style catagory, 1st Place Golden Chile at the 2009 Fiery Food Challenge. 1st Place winner at The Hot Pepper Awards.
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